Celebrating over 22 years!
Specialized Equipment, LLC is a proud distributor of Electro Freeze® soft ice cream and related equipment, and and we are celebrating our 22 year anniversary in 2016. With over 32 years experience in the ice cream industry, Jerry Browning began Specialized Equipment in 1994, providing sales and service to our valued customers. In 1997, Specialized Equipment became the chosen Dealer for Electro Freeze® Tri State, for the Upstate New York market. In 2006, we grew to become one of three Authorized Distributors for Electro Freeze® for New York, taking over the Upstate/Central NY region. In 2008, we expanded and tripled our territory to include the Rochester and Buffalo regions; now becoming one of two Distributors for Electro Freeze® for New York State.
Electro Freeze® is a proud company of
Specialized Equipment received the 2007 Most Improved Distributor Award, 2010 and 2012-2016 Service Excellence and the 2008-2014 Sales Excellence & Leadership awards from H.C. Duke & Son/Electro Freeze®.
Please visit us at our Syracuse office location!
14 Corporate Circle, East Syracuse, NY 13057
Stop by and meet with our growing Syracuse team!
Our Electro Freeze® Dealer
D&H Equipment Concepts in Cheektowaga is our Electro Freeze® Dealer in the Buffalo NY area market.
With more than 40 years of combined experience in the frozen dessert industry, D&H Equipment Concepts is happy to assist all Electro Freeze® customers in the Buffalo, Niagara Falls, Jamestown and surrounding areas. With a full staff of factory trained service technicians (including owners Ron and Jeff) and sales consultants, D&H is our valued partner in our Western NY territory. Providing all Sales, Parts, and Service on behalf of Specialized Equipment, D&H is your source for Electro Freeze® in Western NY. Please do not hesitate to contact Ron or Jeff for assistance.
D&H Equipment Concepts
Ron Doster and Jeff Doster, owners
49 Stradtman Rd., Ste A
Cheektowaga, NY 14206
It is our vision to become the most trusted, most valued partner of our customers and suppliers in the ice cream sales and service industry…
…the model by which all others are judged.